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Stir-fried Shrimp with Cucumbers

Stir-fried shrimp with cucumber is a dish made with shrimp and cucumber as the main ingredients. It is fresh and refreshing, with high nutritional value.
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Main Course
Cuisine Chinese
Servings 3
Calories 170 kcal


  • 200 g Shrimp
  • 1 piece Egg white
  • 1 tbsp Starch
  • 3 g Salt
  • 1 tbsp Cooking wine 1 tbsp
  • 1 Cucumber


  • Use salt, cooking wine, starch, and egg white for the shrimp, and grab it with your hands.
  • Dig the cucumber core and cut into slices.
  • Add salt.
  • Put the wide oil and stir-fry the loose shrimp in the pot.
  • The cut cucumbers are also oiled and set aside.
  • Put the chopped green onion in the base oil and saute.
  • Add shrimp and cucumber, stir fry, add salt.