Ultimate Pantry Shaoxing Wine Marinade Recipe: Elevate Your Dishes Instantly!

Pantryshaoxing wine is a traditional Chinese cooking wine that adds a unique depth of flavor to dishes. Its rich, nutty, and slightly sweet taste is a staple in many Chinese recipes, and today, we’ll be using it to create a delicious and aromatic "Pantryshaoxing Wine Chicken Stir-fry" that will surely become a family favorite.

Ingredients:

• 2 boneless, skinless chicken breasts, thinly sliced
• 2 tablespoons pantryshaoxing wine
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 teaspoon sugar
• 1 tablespoon cornstarch
• 2 tablespoons vegetable oil
• 1-inch piece of ginger, peeled and sliced
• 3 cloves of garlic, minced
• 1 small red bell pepper, sliced
• 1 small green bell pepper, sliced
• 1 cup sliced mushrooms
• 4 scallions, chopped

Preparation Steps:

1. In a small bowl, mix the pantryshaoxing wine, soy sauce, oyster sauce, sugar, and cornstarch to make the marinade. Add the sliced chicken and let it marinate for 15 minutes.
2. Heat the vegetable oil in a wok or skillet over high heat. Add the ginger and garlic and stir-fry for 30 seconds until fragrant.
3. Add the marinated chicken to the wok and stir-fry for 5-6 minutes or until cooked through.
4. Add the bell peppers, mushrooms, and scallions to the wok and continue stir-frying for another 2-3 minutes.
5. Serve the stir-fry hot over steamed rice or noodles.

Cooking Time & Servings:
This "Pantryshaoxing Wine Chicken Stir-fry" takes approximately 25 minutes to prepare and serves 4.

Nutritional Information:
*Please note that nutritional information may vary based on ingredients used and portion sizes.

• Calories: 250 per serving
• Protein: 25g
• Carbohydrates: 15g
• Fat: 10g

Tips and Tricks:

• If you don’t have pantryshaoxing wine, you can substitute with dry sherry.
• For a healthier option, use skinless chicken thighs instead of chicken breasts.
• Feel free to add other vegetables such as broccoli, snap peas, or water chestnuts for added crunch and nutrition.

Conclusion:
We hope you enjoy making and indulging in this flavorful "Pantryshaoxing Wine Chicken Stir-fry" as much as we do! Don’t forget to share your creations on social media and let us know how it turns out. Happy cooking!