Delicious Wonton Soup Recipe: How to Make this Comforting Asian Classic at Home!

Wonton soup is a flavorful and satisfying dish that has been enjoyed for generations. This Chinese comfort food is known for its light yet savory broth and delicate wonton dumplings filled with seasoned pork or shrimp. Whether you’re craving a comforting bowl of soup on a cold day or looking to impress your friends and family with a homemade Asian-inspired meal, this wonton soup recipe is sure to become a favorite in your household.

Ingredients:

• Wonton wrappers
• Ground pork or shrimp
• Green onions
• Soy sauce
• Sesame oil
• Ginger
• Garlic
• Chicken broth
• Bok choy
• Rice wine vinegar
• Salt and pepper
• Optional: chili oil, Sriracha, or other condiments for serving

Preparation Steps:

1. In a bowl, mix together the ground pork or shrimp, chopped green onions, soy sauce, sesame oil, minced ginger, and garlic.
2. Place a small amount of the filling in the center of each wonton wrapper. Moisten the edges with water and fold in half to form a triangle, pressing the edges to seal.
3. In a large pot, bring the chicken broth to a boil. Add the bok choy and rice wine vinegar, then gently drop in the wontons.
4. Cook for about 5-7 minutes, or until the wontons are cooked through.
5. Season the soup with salt and pepper to taste.

Cooking Time & Servings:
Preparation Time: 20 minutes
Cooking Time: 10 minutes
Total Time: 30 minutes
Servings: 4-6

Nutritional Information:
(per serving)
Calories: 250
Protein: 18g
Carbohydrates: 15g
Fat: 12g
Saturated Fat: 3g
Cholesterol: 45mg
Sodium: 800mg
Fiber: 2g

Tips and Tricks:

• For a healthier option, use ground turkey or chicken in place of pork.
• If you’re vegetarian or vegan, you can use finely chopped mushrooms or tofu as a filling for the wontons.
• To make the dish spicier, add a drizzle of chili oil or a dollop of Sriracha before serving.

Conclusion:
We hope you enjoy making and savoring this delicious wonton soup recipe! Don’t hesitate to experiment with different fillings and flavors to make it your own. Be sure to share your creations on social media and let us know how it turned out. Happy cooking!